Catering
A catering service is provided to all accredited participants during the event. Breakfast and dinner will be served at the accommodation, in buffet style, offering a balanced and varied selection suitable for athletes. Food allergies and intolerances will be duly catered for for athletes. Lunch will be provided in the form of a lunch box, adapted to the daily competition schedule. Vegetarian options or meals adapted to specific dietary needs can be arranged upon request.
Please notify fisump26@pentatlon.info in advance regarding any allergies or dietary restrictions.
Location
RESTAURANT
Address :
TDB
Breakfast and dinner will be served at the accommodation and lunch will be served at the venue of the championship (UCJC university)
Drinking Water at Venues
Water available throughout the competition period.